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Idaho Academy of Nutrition and Dietetics
Author Archives: Eat Right Idaho
Coming Soon: Annual Idaho Academy of Nutrition and Dietetics Meeting
Please join fellow Registered Dietitian Nutritionists and health professionals at the 2017 Idaho Academy of Nutrition and Dietetics conference in Boise, Idaho April 19 – 21, 2017. This must-attend event will allow you network with peers, make valuable business contacts, … Continue reading
Posted in Annual Meeting, Uncategorized
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Idaho Registered Dietitian Nutritionist in Action: Kyle Kamp, RDN, LD
During 2017, the Idaho Academy of Nutrition and Dietetics will be highlighting our members and what they do as the ‘Nutrition Experts’ for our great state of Idaho. Today we are recognizing: Kyle Kamp, RDN, LD Inpatient and Outpatient Registered Dietitian Nutritionist … Continue reading
Idaho Registered Dietitian Nutritionists of the Idaho Dairy Council in Action
During 2017, the Idaho Academy of Nutrition and Dietetics will be highlighting our members and what they do as the ‘Nutrition Experts’ for our great state of Idaho. Today we are recognizing the Registered Dietitian Nutritionists of the Idaho Dairy Council: As … Continue reading
Idaho Registered Dietitian Nutritionist In Action: Anne Brock, RDN, LD
During 2017, the Idaho Academy of Nutrition and Dietetics will be highlighting our members and what they do as the ‘Nutrition Experts’ for our great state of Idaho. Today we are recognizing: Anne Brock, RDN, LD Caldwell, Idaho As a Registered Dietitian Nutritionist, … Continue reading
Wheat Varieties and the Influence on Children’s Preference and Intake
Much like adults, children have distinct preferences for certain foods. Many parents and childcare providers can relate to children refusing some whole grains, but not others. Does the type of wheat used in each loaf of bread really matter? Researchers … Continue reading
Save the Date
Idaho Academy of Nutrition and Dietetics Annual Meeting Pre-conference: Wednesday April 19th Annual Meeting: Thursday April 20th – Friday April 21st Speaker Sneak Peek! National Speakers Zonya Foco RDN, CHFI, CSP Melissa Joy Dobbins, MS, RDN, CDE Ann Boney, MED, … Continue reading
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Wheat Variety to Jazz Up Your Life
Did you know there are six different varieties of wheat used in the United States? Each variety has its own unique uses, flavor, texture, appearance, and nutritional content. That means, you can enjoy all the benefits of wheat products in … Continue reading
The Shape of Food and the Influence on Children’s Food Preferences
Many child care providers can relate to children’s requests to have their sandwiches cut into squares or triangles. Child care providers are all too familiar with young children eating only shells and macaroni noodles over spirals and spaghetti noodles. We … Continue reading
Celebrating Whole Grains Month
Make Half Your Grains Whole! The 2015-2020 Dietary Guidelines for Americans recommend half the grains you eat be whole grains. What is a whole grain? Whole grains contain all three parts of a kernel – the bran, germ, and endosperm. … Continue reading
Celebrating World Breastfeeding Week 2016
Join Idaho’s Southwest District Health in celebrating World Breastfeeding Week Children and Babies Welcomed! ~ Refreshments Will Be Provided! Date: Friday August 5th, 2016 Time: 10:00 a.m. to 12:00 p.m. Location: Southwest District Health ~ 13307 Miami Lane ~ Canyon Community Room ~ Caldwell, … Continue reading