Category Archives: Uncategorized

Wheat Varieties and the Influence on Children’s Preference and Intake

Much like adults, children have distinct preferences for certain foods.  Many parents and childcare providers can relate to children refusing some whole grains, but not others. Does the type of wheat used in each loaf of bread really matter?  Researchers … Continue reading

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Save the Date

Idaho Academy of Nutrition and Dietetics Annual Meeting Pre-conference: Wednesday April 19th Annual Meeting: Thursday April 20th – Friday April 21st   Speaker Sneak Peek!   National Speakers Zonya Foco RDN, CHFI, CSP Melissa Joy Dobbins, MS, RDN, CDE Ann Boney, MED, … Continue reading

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Senior Health: Osteoporosis

What Is Osteoporosis? [1][2] Osteoporosis is a disease of the bones, which literally means porous bone, where the density of bones is decreased to make bones weak and more likely to break. The inside of a normal bone looks like a … Continue reading

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Older Adults and Nutrient Deficiencies

One segment of the population that is experiencing substantial growth is older adults, those 65 years old and over.  The US Census Bureau estimates that: 1 in 5 people will be 65 years old or older by 2030 By 2050, there … Continue reading

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Raw Milk

The consumption of raw milk is growing in popularity.  Raw milk is milk that has not been pasteurized.  Consumers looking for a healthier lifestyle may make the decision to drink raw milk because they believe that it is more nutritious … Continue reading

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Benefits of Breastfeeding

Did you know that the national average of breastfed infants at 6 months is 51.4%, but drops down to 29.2% at 12 months of age?  Idaho alone shows that 58.2% of infants are breastfed at 6 months while only 27.9% … Continue reading

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How to Get Your 9 a Day!

The recommended daily intake for fruits and vegetables is about 4-5 servings of each a day according to the American Heart Association3.This was a new change to the recently released dietary guidelines1.For most people; this is a tough goal to achieve. … Continue reading

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Protein in Older Adults

It is no secret that the American population is getting older. Currently, 1 in 8 adults are considered older, which is age 65 and up.1 The RDA for protein is 0.8 g/kg/day, which allows for an acceptable macronutrient distribution range … Continue reading

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Sodium

Sodium often gets a bad name, but it is an essential nutrient in your diet that has several health benefits that include: (4) Maintaining a proper balance of water and body fluids Regulating blood pressure and blood volume Maintaining proper function of nerves … Continue reading

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What’s the #1 Reason for Attending the Idaho Academy of Nutrition and Dietetic’s State Meeting?

Happy Hour!  Why Do We Attend the Annual Meeting? Laura McKnight says, “The thing I look most forward to is seeing former students and catching up on their careers and families.“ Jaclyn St. John says, “I look forward to the … Continue reading

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